Archive | February, 2011


Sometimes, you just need a hamburger. And if it comes with mushrooms and caramelized onions, that’s okay. (Side note: Get outside—it’s gorgeous! Perfect day for a ride or walk down the Fulton Mall.)

Around the Table – February 27, 2011

Links from the week that kept me salivating: Waffles are the new pancakes: » Crispy Buttermilk-Cheddar Waffles with Kielbasa Maple Syrup from Vanilla Sugar » Sunday Morning Breakfast from The Thinking Blonde Details for TasteFresno’s 2011 Tri-tip Cook-off are starting to unfold. The Fashionably Bombed girls pick up a guitar (and machine guns?). Heather in […]

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Maple, Bacon, Cinnamon – Rolled

This is what I woke up to this morning. Go ahead, look back up. Take it all in. That’s bacon on top of a sugary glaze made from Grade A maple syrup, drizzled over homemade cinnamon rolls. I have the best wife ever. The recipe is from Delcious Coma. There’s also a delicious recipe on […]

Peanut Butter Cupcakes

These showed up after lunch. They were from Frosted Cakery, and they were delicious. Actually, they were a little too good. I’ve cut back significantly on sweets, and while it was tempting to inhale this, I shared the second half. I’m way too nice sometimes. If you haven’t been to Frosted, it’s part of Wishon […]